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last updated 02/06/2009

Alfredo Sauce

Almond and Cream Spiced Buns

Amaretto Cake

Amaretto Chicken 

Amaretto Custard Cake

Amaretto Souffle

Arroz Relleno

Asian Baby Back Ribs

Asian Barbecued Pork

Asian Chicken Salad

Asian Glazed Cornish Hens

Asparagus w Orange Saffron Sauce

Autum-Apple Strudel

Bacardi Rum Cake

Bacon-Wrapped Shrimp

Balsamic Baby Carrots

Baked Blueberry French Toast

Baked Four Cheese and Pasta Casserole

Balsamic Glazed Beets

Balsamic Glazed Pearl Onions

Barbecued Salmon

Basil Scallop Linguine

Bean Salad

Beef Sirloin Kabobs

Berry Crisp

Black Beans

Black-and-White Creme Brulee

Blueberry Bread Pudding

Blueberry Crunch

Boliche

Bourbon-Chocolate Pecan Pie

Braised Lamb Shanks

Bread Pudding w Whiskey Sauce

Brie in Pastry

Broccoli and Cheddar Soup

Broiled Stuffed Mushrooms

Brussel Sprouts Dijon

Bucatini w Pancetta Pecorino

Butternut Squash Soup

Caramelized Broccoli with Garlic

Caraway Rice Cakes

Carbonara Sauce

Carrot Cake

Cheese Souffle

Cheesecake Flan

Chef Award Green Chili

Cherry Cobbler

Cherry Oat Dessert Squares

Chicken Artichokes and Tarragon

Chicken Breast with Red Chili Sauce

Chicken and Papaya Stir Fry

Chicken with Tomatoes, Potatoes, and Olives

Chicken Cacciatore

Chicken Enchiladas

Chicken in Tarragon Sauce

Chicken Lasagna

Chicken Lettuce Wraps

Chicken Marsala

Chicken Saltimbocca

Chicken Scallopini Olive SDTomat

Chicken with Leeks and Pine Nuts

Chlil Bacon Breadsticks

Chipotle Cheese Fondue

Chocolate Almond Cookies

Chocolate Capped Fruits

Chocolate Flan

Chorizo Stuffed Veal Chops

Chunky Italian Soup

Churros

Cilantro Stuffed Chicken with Pablano Chile Sauce

Cinnamon apricot salmon

Classic Creme Brulee

Coconut Shrimp Brazil

Corn Chowder

Cornish Hens with Porcini Rice Stuffing

Coke Cake 

Crab Quiche

Crab recipes 1  (print for clarity)

Crab recipes 2  (print for clarity)

Crab cakes

Creamed Spinach

Creamy Sun Dried Tomato Soup

Crispy Tuna w Tuna-Caper Sauce

Crunchy Caramel Apple Pie

Crusty Oven-Baked Pork Chops

Dijon Lamb Chops

Duck Breast with Honey Ginger Sauce

El Toro's White Sauce

Emergency Substitutions

Eggnog Pound Cake w Rum Glaze

Filet Mignon in Merlot Sauce

Fish Chowder

French Cookies

French Dip Sandwiches

French Onion Soup

French Onion Soup (2)

Fresh Pumpkin Puree

Fresh Tomato Bisque

Frittata with Zucchini and Goat Cheese

Frittata with Shallots and Pancetta

Fruit Salad

Ginger Scallops

Glazed Oranges

Gourmet Stuffing

Grand Margarita

Greek Style Scallops

Green Chile

Grilled Chorizo with Caramelized Onions

Grilled Flank Steak w Rosemary

Grilled Sesame Crusted Tuna with Lemon Soy Butter Sauce

Grilled Shrimp w Orange Aioli

Grilled Shrimp w Tropical Fruit 

Grilled Squid and Green Sauce

Grilled Tuna w Horseradish Herbs

Grilled Tuna with Warm White Bean Salad

Grilled Veal Chops with Morel Sauce

Halibut with Lemon Oil

Ham and Cheese Stuffed Veal Chop

Herb Butter

Herb Roasted Potatoes Poupon

Herbed Cheese Stuffed Mushrooms

Hershey Cake

Horseradish Mashed Potatoes

Hot Buttered Rum

Hungarian Goulash

Indian-Spiced Ribs

Kentucky Bourbon Skirt Steak

Lamb Daube

Lamb Shank Stifado

Lasagna

Layered Salad

Leeks w Dijon Vinaigrette

Leg of Lamb w Grecian Stuffing

Leg of Lamb with Rosemary, Lemon and Garlic

Lemon Bars

Lentil Soup

Linguini w Sausage and Peppers

Lobster Bisque

Lobster Paella

Lobster Risotto

Mango-Pineapple Salsa

Margaritas

Marguerite Pizza 

Marinades

Marinated London Broil

Marinated Shrimp

Mascarpone Cheesecake

Mediterranean Swiss Chard

Mexican Cornbread

Mexican Layered Salad

Milk-Braised Pork Tenderloin

Minestrone

Minted Leg of Lamb

Milky Way Cake

Mr Craigs Caesar Salad

Mojito

Moroccan Flat Bread

Mud Bars

Orange Balsamic Glazed Salmon

Orange Spinach Salad

Orange Vinaigrette Rice Salad

Osso Buco

Oven-Fried Rice Balls w Gruyere

Pan Glazed Salmon w Oyster Sauce0001

Paella

Pasta straw and hay

Pasta w Roasted Summer Vegetable

 Pappardella Shrimp and Zucchini

Parmesan, Fennel, and Arugula Salad

Parsnip Parmesan Ravioli

Pasta Dough

Pasta Rags with a Thousand Herbs

Pasta with Tomato and Olive Sauce

Peach Cobbler

Peanut Blossoms Cookies

Peanut Butter Balls

Peanut Butter Christmas Mice

Pear Whip

Pecan pie cake part 1    Pecan pie cake part 2  Pecan Pie

Penne Pasta with Fennel, Currants & Pine Nuts

Penne Pasta with Salmon Puttanesca

Picadillo Pie

Pistachio Encrusted Salmon

Pistachio Salad, Green Salad

Pizza 

Pork Chops with Shallots

Pork Loin w Green Peppercorn

Potato Crusted Yellowtail Snappe

Potato Gratin

Pound Cake

Preserved Lemons

Pumpkin Flan

Pumpkin Pie

Pumpkin-Spice Bundt Cake

Puttanesca Sauce

Quiche Lorraine

Rabo (oxtail)               Rabo (oxtail) continued

Rack of Lamb

Rack of Lamb with Artichokes

Rack of Lamb with Caramelized Shallot and Thyme Crust

Ravioli w Sun Dried Tomatoes

Rib Roast with Garlic Thyme Sauce

Rib Roast with Burgundy Gravy

Rib Eye with Roasted Garlic

Ricotta Cake

Risotto Milanese

Roasted Asparagus and Red Peppers

Roasted Chicken w Lemon Garlic

Roasted Potato Slices w Lime

Roasted Sea Bass in Parchment

Roast Pork with Shiitake and Leek

Roasted Red Snapper with Olives

Roasted Vidalias

Ropa Vieja

Rosemary Biscuits

Rosemary-Crusted Rack of Lamb 

Root Vegetable Gratin with Gruyere

Rubs

Rum Balls

Salad of Scallops Green Beans & Bell Peppers in Walnut Vinaigrette

Salmon with Mustard and Coriander Crust

Sausage, Corn Bread and Chestnut Dressing

Sauteed Sea Scallops with Mustard Sauce

Sauted Swiss Chard

Scallops with Spinach

Scallops

Scampi Sauce

Sea Bass

Seafood Stew

Sesame Roasted Asparagus

Shellfish Crepes in Wine-Cheese 

Shrimp and Coconut Milk Curry

Shrimp and Grits

Shrimp Braised in Coconut Milk

Shrimp and Sausage Gumbo

Shrimp Canapes

Shrimp Ceviche

Shrimp Cocktail

Sicilian Cheesecake

Smoked Pork Tenderloin w Molasse

Snow Cream

Spaghetti Pie

Spaghetti w Stuffed Meatballs

Spaghetti with Lobster and Mussels

Spaghetti with Clams and Green Beans

Spanish Empanadas

Spinach and Ricotta Pappardelle

Spinach with Ginger and Garlic

Spinach Gnocchi

Spooky Ghosts & Witches Hat

Squash Casserole

Standing Rib Roast w peppercorn and port

Steamed Broccoli Rabe with Garlic

Steamed Whole Snapper with Black Bean Sauce

Stir-fried Pork w asparagus

Strata w Chard Sausage Onions

Stuffed Mushrooms w Seafood

Stuffed Portobellos

Stuffed Roasted Leg of Lamb

Sweet Potato Chile

Sweet Potato Casserole

Sweet Potatoes

Swiss Chard with Olives and Raisins

Tarragon Lobster Salad

Tagine of Lamb w Lemon Olives

The Best Fruit Cake Ever

The Perfect Steak

Tiramisu

Toll House Pie

Tuna Steaks

Tuna Steaks w Cucumber Sauce

Tuna w Provencal Vegetables

Tuna with Fennel

Tuna with Wasabi Lime Butter Sauce

Turtle Cheesecake

Turtle Cookies

Veal and Fennel Stew

Veal Marsala

Vegetable Kebabs

Vidalia Onion Tart

White Christmas Chili

White Wine Sabayon Sauce for Fruits

Wilted Garlic Spinach